Easy courgette fritters
by Sally Abé
Return to Recipe
Print
Ingredients
Fruit & Vegetables
2 courgettes, weighing about 300g in total
2 spring onions, sliced
Store Cupboard
75g of plain flour
salt
pepper
Cheese
75g of feta
Dairy
3 free-range eggs
Salad & Fresh Herbs
1 handful of mint, chopped
Oils & Vinegars
olive oil