Spicy vegan sausage rolls


Oils & Vinegars

  • 1 tbsp of rapeseed oil, plus extra for brushing the pastry


  • 200g of vegan mince, frozen

Store Cupboard

  • 300ml of vegetable stock
  • 100g of cashew nuts, chopped
  • 2 sheets of puff pastry, ready-rolled, vegan friendly

Cereals, Grains & Pasta

  • 100g of porridge oats