Ingredients

Fruit & Vegetables

  • 1 cauliflower, cut into small florets
  • 100g of small onion, peeled
  • 2 shallots, finely diced
  • 1 cucumber, deseeded and cut into large dice
  • 1 red chilli, deseeded and chopped

Store Cupboard

  • salt
  • 50g of caster sugar
  • 50g of English mustard powder

Oils & Vinegars

  • 310ml of white wine vinegar
  • 150ml of malt vinegar

Spices & Dried Herbs

  • 1 pinch of turmeric

Speciality Ingredients

  • 2g of xanthan gum