Name: Phirni
Total time: 40 min
Ingredients: 50g of basmati rice; 1l oat milk; 100g of oat cream; 1 pinch of saffron; 150g of caster sugar; 50g of raisins, ideally green raisins (available in Asian supermarkets); 2 tbsp of flaked almonds, plus extra to garnish; 1/2 tsp ground cardamom; 1 tsp rosewater; rose petals, to garnish

Phirni

by Rohit Ghai

Ingredients

Store Cupboard

50g of basmati rice
150g of caster sugar
50g of raisins, ideally green raisins (available in Asian supermarkets)
2 tbsp of flaked almonds, plus extra to garnish

Speciality Ingredients

1l oat milk
100g of oat cream
1 tsp rosewater
rose petals, to garnish

Spices & Dried Herbs

1 pinch of saffron
1/2 tsp ground cardamom