Name: Grilled mackerel with beetroot and new potato salad
Total time: 1 h
Ingredients: 6 mackerel fillets, or more if desired; olive oil; salt; pepper; 350g of new potatoes; 2 large beetroots; 1 celery stick, diced; 1/2 red onion, minced; 2 eggs, hard-boiled, chopped; 2 tbsp of chives, minced; 2 tbsp of sherry vinegar; 2 tsp Dijon mustard; 60ml of olive oil; 6ml of Greek yoghurt; salt; pepper

Grilled mackerel with beetroot and new potato salad

by Monica Shaw

Ingredients

Fish & Shellfish

6 mackerel fillets, or more if desired

Oils & Vinegars

olive oil
2 tbsp of sherry vinegar
60ml of olive oil

Fruit & Vegetables

350g of new potatoes
2 large beetroots
1 celery stick, diced
1/2 red onion, minced

Salad & Fresh Herbs

2 tbsp of chives, minced

Dairy

6ml of Greek yoghurt