'Fab' ice lolly with strawberries and gin

Ingredients

Delicatessen

  • 500g of strawberry purée

Store Cupboard

  • 100g of sugar
  • 150ml of condensed milk
  • 6g of Vege-Gel, (powdered)
  • 1 tsp vanilla essence
  • 100g of milk chocolate
  • 100g of cocoa butter
  • hundreds and thousands
  • 1 handful of freeze-dried strawberries
  • milk chocolate, melted

Beverages

  • 100ml of water
  • gin, in a spray bottle

Dairy

  • 150ml of whole milk

Fruit & Vegetables

  • 6 strawberries, cut into quarters

Speciality Ingredients

  • 200g of strawberry coulis, in a squeezy bottle

Salad & Fresh Herbs

  • red vein sorrel leaves