Banana parfait
Ingredients
Fruit & Vegetables
- 250g of banana purée
- 1/2 lime, zested and juiced
- 1 banana
- lime zest
Store Cupboard
- 112g of sugar
- 1 vanilla pod, seeds scraped
- 4 egg yolks
- 250g of digestive biscuits
- 62g of Demerara sugar
- 15g of golden syrup
- 50g of sugar
- caster sugar for dusting
- chocolate, for grating
Beverages
- 75ml of water
Dairy
- 185ml of double cream
- 125g of butter, melted
- 55g of unsalted butter
- 85g of whipping cream
- 125ml of double cream
Speciality Ingredients
- 15g of glucose syrup