Name: Banana and toffee pancakes
Total time: 30 min
Ingredients: 15g of caster sugar; 150g of plain flour; 2 eggs; 250ml of milk; 2 tbsp of sunflower oil; 120g of low fat cream cheese; 200g of banana, sliced; 40g of light brown sugar; 150ml of single cream; 40g of butter; 3 drops of vanilla essence

Banana and toffee pancakes

by Marcello Tully

Ingredients

Dairy

250ml of milk
120g of low fat cream cheese
150ml of single cream
40g of butter

Oils & Vinegars

2 tbsp of sunflower oil

Fruit & Vegetables

200g of banana, sliced

Ingredients

Store Cupboard

Dairy

Oils & Vinegars

Fruit & Vegetables