Aloo Tikki
by Alfred Prasad
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Ingredients
Fruit & Vegetables
5 Maris Piper potatoes
200g of spinach
Spices & Dried Herbs
1 tbsp of cumin seeds
1 tbsp of dried chilli flakes
1/4 tbsp of Kasoori methi
1 handful of fresh coriander
Salad & Fresh Herbs
1 tbsp of coriander seeds
1 handful of micro cress
Store Cupboard
salt
3 tbsp of date and tamarind chutney
salt
Delicatessen
2 tbsp of sago
Dairy
butter for greasing
40g of unsalted butter
Oils & Vinegars
olive oil