https://www.greatbritishchefs.com/restaurants/angler https://media-cdn2.greatbritishchefs.com/media/df0hjm5g/img22836.whqc_768x512q80.jpg Angler Perched on the eighth floor of Moorgate’s South Place Hotel, Angler offers stunning views over the City of London with gorgeous fish and seafood dishes to match. In Gary Foulkes, the restaurant has found a chef with a distinctive style, as he expertly merges classical French, European and Asian flavours. 2025-02-14T22:11:32Z https://www.greatbritishchefs.com/restaurants/club-gascon https://media-cdn2.greatbritishchefs.com/media/ujunjhhi/img73073.whqc_768x512q80.jpg Club Gascon Pascal Aussignac brings his French cooking expertise to Club Gascon in EC1. The restaurant delivers tasty dishes and boasts an extensive French wine list. 2025-02-14T22:10:07Z https://www.greatbritishchefs.com/restaurants/sindhu https://media-cdn2.greatbritishchefs.com/media/y4td14iq/img68097.whqc_768x512q80.jpg Sindhu As the first Indian chef to win a Michelin star, Atul Kochhar has led the charge to bring Indian food into the twenty-first century. At Sindhu in Marlow his elegant, contemporary Indian cuisine is as brilliant as ever. 2025-02-14T22:12:28Z https://www.greatbritishchefs.com/restaurants/fiume https://media-cdn2.greatbritishchefs.com/media/w3hpnxn5/img72854.whqc_768x512q80.jpg Fiume With gorgeous views of the Thames and a sprawling open terrace, Fiume is a true slice of the Mediterranean in Battersea. Where better to enjoy Francesco Mazzei’s comforting southern Italian food? 2025-02-14T22:08:22Z https://www.greatbritishchefs.com/restaurants/sorrel https://media-cdn2.greatbritishchefs.com/media/4gqlnvph/img72123.whqc_768x512q80.jpg Sorrel Steve Drake returns to the restaurant scene at Sorrel, where he offers uniquely creative, seasonal British food from a beautiful listed building in the heart of Dorking. 2025-02-14T22:12:27Z https://www.greatbritishchefs.com/restaurants/root https://media-cdn2.greatbritishchefs.com/media/ikuhkbfb/img71545.whqc_768x512q80.jpg Root Talented Bristolian chef Josh Eggleton has reformed his Chicken Shed restaurant in Bristol’s historic harbourside, deciding instead to give vegetables star billing at Root. 2025-02-14T22:11:03Z https://www.greatbritishchefs.com/restaurants/the-conservatory-calcot-manor https://media-cdn2.greatbritishchefs.com/media/2b0mhyc5/img71522.whqc_768x512q80fpt820fpl523.jpg The Conservatory at Calcot Manor Set in over 220 acres of rolling Cotswold countryside, Tetbury’s Calcot Manor is a splendid sight. Now, thanks to Gordon Ramsay protégé Richard Davies, it has a restaurant to match. 2025-02-14T22:11:18Z https://www.greatbritishchefs.com/restaurants/outlaws-fish-kitchen https://media-cdn2.greatbritishchefs.com/media/aewnmnah/img71312.whqc_768x512q80.jpg Outlaw's Fish Kitchen Outlaw’s Fish Kitchen is Nathan Outlaw’s second restaurant in Cornwall’s beautiful Port Isaac, and has already earned a Michelin star for its delicious small plates served in a rustic seaside cottage. 2025-02-14T22:09:05Z https://www.greatbritishchefs.com/restaurants/gbr https://media-cdn2.greatbritishchefs.com/media/5inb0oza/img71315.whqc_768x512q80.jpg GBR Short for Great British Restaurant, GBR is housed in the luxury Dukes London hotel and specialises in classic British food, courtesy of talented chef Nigel Mendham. 2025-02-14T22:12:37Z https://www.greatbritishchefs.com/restaurants/barrafina-adelaide-street https://media-cdn2.greatbritishchefs.com/media/euehaniw/img70884.whqc_768x512q80.jpg Barrafina Adelaide Street This authentic tapas restaurant – along with its two other sites in London – is where you'll find some of the best Spanish food in the UK. 2025-02-14T22:12:56Z https://www.greatbritishchefs.com/restaurants/galvin-at-the-athenaeum https://media-cdn2.greatbritishchefs.com/media/lnshbhtp/img70818.whqc_768x512q80.jpg Galvin at the Athenaeum The Galvin name has always been synonymous with top-quality French cooking, but for the first time, the brothers are taking on British classics at a new restaurant in the Athenaeum Hotel. 2025-02-14T22:10:38Z https://www.greatbritishchefs.com/restaurants/galvin-green-man https://media-cdn2.greatbritishchefs.com/media/z2ybng2s/img70812.whqc_768x512q80.jpg Galvin Green Man Not content with their dominance in London, Chris and Jeff Galvin have spread their wings beyond the capital with Galvin Green Man, returning home to the beautiful Essex countryside they grew up in. 2025-02-14T22:10:51Z https://www.greatbritishchefs.com/restaurants/galvin-bistrot-bar https://media-cdn2.greatbritishchefs.com/media/itdoj3la/img83778.whqc_768x512q80.jpg Galvin Bistrot and Bar The Galvin brothers' bistrot reflects the look and style of similar establishments found in Paris and Lyon, serving flavourful dishes at reasonable prices with seasonal produce at their core. 2025-02-14T22:13:06Z https://www.greatbritishchefs.com/restaurants/the-bread-station https://media-cdn2.greatbritishchefs.com/media/pbzcppy2/img70742.whqc_768x512q80.jpg The Bread Station Not many bakeries can say they have a Michelin-starred chef making the bread, but The Bread Station at London Fields is one of them. 2025-02-14T22:10:04Z https://www.greatbritishchefs.com/restaurants/oblix https://media-cdn2.greatbritishchefs.com/media/2odcw150/img70096.whqc_768x512q80.jpg Oblix While some diners will come for the views, with the talented Marcus Eaves in the kitchen, the food at skyscraping restaurant Oblix will be the reason they return. 2025-02-14T22:09:54Z https://www.greatbritishchefs.com/restaurants/the-three-chimneys https://media-cdn2.greatbritishchefs.com/media/te5f3nr0/img12815.whqc_768x512q80.jpg The Three Chimneys The Three Chimneys has been serving honest food for over thirty years, emerging from humble beginnings to become one of Scotland’s best-loved restaurants. 2025-02-14T22:11:10Z https://www.greatbritishchefs.com/restaurants/salt https://media-cdn2.greatbritishchefs.com/media/w2cnklbv/img70320.whqc_768x512q80.jpg Salt After an incredibly successful Kickstarter campaign, Paul Foster opened his first restaurant Salt in the beautiful town of Stratford-upon-Avon. 2025-02-14T22:07:21Z https://www.greatbritishchefs.com/restaurants/elystan-street https://media-cdn2.greatbritishchefs.com/media/2eedn2gu/img69952.whqc_768x512q80.jpg Elystan Street After seventeen years of working at a two-Michelin-starred level, Phil Howard left The Square to open Elystan Street, a place where the highest quality cooking is presented in relaxed, welcoming surroundings. 2025-02-14T22:07:28Z https://www.greatbritishchefs.com/restaurants/bibendum https://media-cdn2.greatbritishchefs.com/media/b2hnxkxg/img70021.whqc_768x512q80.jpg Claude Bosi at Bibendum Many of the UK’s greatest chefs learnt their craft in the kitchens of Bibendum. Now, with the legendary Claude Bosi at the helm, it has returned to its rightful place at the forefront of London’s dining scene. 2025-02-14T22:08:56Z https://www.greatbritishchefs.com/restaurants/radici https://media-cdn2.greatbritishchefs.com/media/hyijb3ia/img69949.whqc_768x512q80.jpg Radici Francesco Mazzei’s latest venture sees relaxed southern Italian food on offer opposite the Almeida Theatre in Islington. 2025-02-14T22:12:09Z https://www.greatbritishchefs.com/restaurants/restaurant-sat-bains https://media-cdn2.greatbritishchefs.com/media/0uzjelgz/img69498.whqc_768x512q80.jpg Restaurant Sat Bains with Rooms Read more about Restaurant Sat Bains, the two Michelin star restaurant from head chef Sat Bains. 2025-02-14T22:08:18Z https://www.greatbritishchefs.com/restaurants/a-wong https://media-cdn2.greatbritishchefs.com/media/zybbglvw/img69161.whqc_768x512q80.jpg A Wong On an unassuming road near Victoria Underground Station, this Chinese restaurant takes diners on a whistle-stop tour of China’s greatest gastronomic regions. 2025-02-14T22:12:22Z https://www.greatbritishchefs.com/restaurants/lympstone-manor https://media-cdn2.greatbritishchefs.com/media/swof3oeu/img68352.whqc_768x512q80.jpg Lympstone Manor This country house hotel and restaurant is chef Michael Caines’ masterpiece, serving world-class food with views of the stunning Exe Estuary. 2025-02-14T22:10:38Z