Yuzu jelly

by Nuno Mendes
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Ingredients

Fruit & Vegetables

Beverages

  • 100ml of water

Speciality Ingredients

  • 18g of pectin jaune
  • 75ml of liquid glucose
  • 75g of trimoline
  • 1 pinch of ume-shiso powder

Store Cupboard

  • 550g of caster sugar