Watercress chicken Kiev

Ingredients

Fresh Meat

  • 4 large skinless chicken breasts

Store Cupboard

  • 3 large eggs
  • 250g of plain flour
  • 200g of Panko breadcrumbs
  • black pepper
  • flaky sea salt
  • black pepper
  • 1 tsp Dijon mustard
  • salt, to taste
  • black pepper, to taste

Dairy

  • 2 tbsp of milk
  • 100g of unsalted butter, softened

Spices & Dried Herbs

  • fine salt
  • 1/4 tsp fine salt

Oils & Vinegars

  • olive oil
  • olive oil
  • 3 tbsp of light olive oil

Salad & Fresh Herbs

  • 85g of watercress
  • 85g of watercress

Fruit & Vegetables

  • 2 garlic cloves
  • 4 large potatoes
  • 1 tbsp of lemon juice
  • 1 small garlic clove, crushed