Vegetarian hot and sour soup

Ingredients

Oils & Vinegars

  • rapeseed oil, or other neutral oil
  • 2 tbsp of rice vinegar

Spices & Dried Herbs

Beverages

  • 1 tbsp of rice wine, preferably Shaohsing

Store Cupboard

Salad & Fresh Herbs

  • 1 handful of beansprouts

Speciality Ingredients

  • 200g of tofu, firm, sliced into strips