Tartare of tuna, puffed rice, compressed mooli, tosaka seaweed, alphonso mango, ponzu

Ingredients

Fish & Shellfish

Spices & Dried Herbs

Salad & Fresh Herbs

Cooking Sauces

  • 100g of ponzu

Beverages

Oils & Vinegars

  • 60g of rice wine vinegar
  • 500ml of oil
  • 400ml of sunflower oil

Speciality Ingredients