Sweet Potato Chips Recipe

by Simon Hulstone
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4
50 minutes

Ingredients

  • 4 sweet potatoes
  • 1/4 tsp ground cumin
  • 75ml of vegetable oil
  • 1 tsp salt
  • 1/4 tsp black pepper

Method

1

Preheat the oven to 180°C/gas mark 4. Peel and cut the sweet potatoes into chips and cover with the cumin, salt, pepper and oil in a bowl

  • 4 sweet potatoes
  • 1/4 tsp ground cumin
  • 75ml of vegetable oil
  • 1 tsp salt
  • 1/4 tsp black pepper
2
Spread the chips flat onto a baking tray. Place the tray into the oven and cook for 30-40 minutes, shaking the tray at 10 minute intervals
3
Remove the chips from the oven once they are fully cooked and serve hot