Sous vide barbecue beef sirloin, grilled onions and caramelised onion broth
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Ingredients
Fresh Meat
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600g of sirloin of beef
Cooking Sauces
Fruit & Vegetables
Oils & Vinegars
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20ml of vegetable oil
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50ml of olive oil
Beverages
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1l water
Speciality Ingredients
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10g of kuzu