Honey flapjack with frozen yoghurt

Ingredients

Cereals, Grains & Pasta

  • 150g of oats

Dairy

  • 75g of butter
  • 250g of low fat natural yoghurt, strained
  • 250g of half fat crème fraîche

Store Cupboard

  • 75g of honey
  • 75g of Demerara sugar
  • 1 pinch of salt
  • 100g of caster sugar
  • 90g of clear honey

Fruit & Vegetables

  • 1 tbsp of orange zest

Beverages

  • 100ml of water, cold