Ingredients

Fish & Shellfish

  • 2 salmon fillets, skin off

Fruit & Vegetables

  • 100g of green beans
  • 1 lemon, zested

Store Cupboard

  • 1 handful of Panko breadcrumbs
  • 15g of flour
  • salt
  • pepper

Dairy

  • 15g of butter
  • 200ml of milk

Cheese

  • 45g of Gruy√®re

Spices & Dried Herbs

  • nutmeg, to taste

Salad & Fresh Herbs

  • 1 handful of mixed herbs, such as dill, parsley, tarragon and chives