Poire belle Hélène

Ingredients

Beverages

  • 500ml of water

Store Cupboard

Spices & Dried Herbs

Dairy

  • 240g of whipping cream
  • 580g of whole milk
  • 80g of cream
  • 400g of butter
  • 1 tsp double cream

Bakery

  • 500g of T45 flour, sifted, plus extra for dusting