Mac 'n' cheese

Ingredients

Store Cupboard

  • 500g of macaroni pasta
  • 1 pinch of salt
  • 15g of plain flour
  • 1/2 tsp mustard powder
  • 5g of salt
  • 1 pinch of black pepper

Oils & Vinegars

  • 1 drop of vegetable oil
  • 20ml of sunflower oil

Dairy

  • 730ml of milk
  • 65ml of single cream

Cheese

  • 150g of mature cheddar, grated
  • 65g of Parmesan, grated

Fruit & Vegetables

  • 4 tomatoes, sliced