Linseed and coconut pudding with smoked syrup
by Dan Wilson
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Ingredients
Speciality Ingredients
50g of linseed
edible flowers
Store Cupboard
50g of honey, or golden syrup
200ml of coconut milk
100g of golden syrup
40g of macadamia nuts, crushed
Beverages
100ml of water
Pet Shop
1 handful of wood chips
Fruit & Vegetables
1/2 flat peach, or plum
1 handful of blackberries