Oat, cacao nib, sultana and sunflower seed granola

by Chantelle Nicholson
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Ingredients

Cereals, Grains & Pasta

  • 150g of rolled oats
  • 40g of sunflower seeds

Store Cupboard

  • 20g of cacao nibs
  • 20g of sesame seeds
  • 40g of sultanas
  • 1/2 tsp table salt

Oils & Vinegars

  • 25ml of olive oil

Speciality Ingredients

  • 2 tbsp of agave syrup

Dairy

  • yoghurt

Spices & Dried Herbs

  • cinnamon