Flambéed strawberries and cream
by Rosana McPhee
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Ingredients
Fruit & Vegetables
650g of strawberries
lemon juice, a squeeze
Store Cupboard
5 black peppercorns, freshly crushed
220g of caster sugar, (approximately 2 tablespoons)
Frozen
500g of vanilla ice cream, good quality
Beverages
1 tbsp of hot water
200ml of Pimm's