Deconstructed maple apple crumble
by Kate Doran
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Ingredients
Fruit & Vegetables
3 apples, peeled and cut into 3cm cubes
Store Cupboard
121 tbsp of maple syrup
50g of almonds, roughly chopped
50 flaked almonds
1 tsp vanilla extract
1 tbsp of raisins
Spices & Dried Herbs
1 tsp ginger, finely grated
1 pinch of ground cinnamon
Dairy
1 tsp butter
Cereals, Grains & Pasta
175g of rolled oats
Oils & Vinegars
olive oil
Frozen
vanilla ice cream, custard or crème fraîche