Chicken fajita kebabs
Return to Recipe
Print
Ingredients
Fresh Meat
Fruit & Vegetables
Dairy
-
145g of sour cream, to serve
Bakery
-
8 tortilla wraps, corn or wheat based
Store Cupboard
-
10ml of Tabasco, or other hot sauce
Beverages
-
300ml of water
Oils & Vinegars
-
100ml of vegetable oil