Celery, potato and salt cod salad
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Ingredients
Fish & Shellfish
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250g of salt cod fillet, soaked overnight in plenty of water
Fruit & Vegetables
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400g of new potatoes
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1 lemon, zested and juiced
Salad & Fresh Herbs
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1 head of celery
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1 bunch of parsley
Spices & Dried Herbs
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1 bay leaf
Oils & Vinegars
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150ml of extra virgin olive oil