Cardamom and cacao nib biscotti

Ingredients

Store Cupboard

  • 55g of cacao nibs
  • 1 large egg
  • 85g of muscovado sugar
  • 140g of plain flour
  • 1 tsp cardamom seeds, ground, of 3/4 tsp cardamom powder
  • 55g of dried cranberries, optional

Bakery

  • 1/2 tsp baking powder