Broad bean and cream cheese dip

Ingredients

Fruit & Vegetables

  • 200g of broad beans, fresh or frozen

Cheese

  • 200g of cream cheese
  • 2 tbsp of mascarpone
  • Parmesan shavings, or Berkswell cheese shavings

Salad & Fresh Herbs

  • 2 tbsp of chives, finely chopped

Spices & Dried Herbs

  • freshly ground black pepper

Oils & Vinegars

  • extra virgin olive oil

Store Cupboard

  • Peter's Yard crispbread bites