Barbecue Bourbon Bloody Mary Recipe
by The Gorgeous Kitchen
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1
5 minutes
Ingredients
25ml of bourbon whiskey, preferably Wild Turkey
25ml of vodka, preferably Ketel
150ml of tomato juice
20ml of barbecue sauce
3 dashes of Tabasco
1 pinch of salt
1 pinch of black pepper
1 celery stick, to garnish
1 slice of grilled bacon, to garnish
Method
1
Add all of the ingredients (except the celery and bacon) to a cocktail shaker and shake to combine
2
Pour into a high ball tumbler to serve. Wrap the cooked bacon around the celery stick (you may need to secure it with a toothpick) and use to garnish