Barbecue Bourbon Bloody Mary
1
5 minutes
Ingredients
- 25ml of bourbon whiskey, preferably Wild Turkey
- 25ml of vodka, preferably Ketel
- 150ml of tomato juice
- 20ml of barbecue sauce
- 3 dashes of Tabasco
- 1 pinch of salt
- 1 pinch of black pepper
- 1 celery stick, to garnish
- 1 slice of grilled bacon, to garnish
Method
1
Add all of the ingredients (except the celery and bacon) to a cocktail shaker and shake to combine
2
Pour into a high ball tumbler to serve. Wrap the cooked bacon around the celery stick (you may need to secure it with a toothpick) and use to garnish
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