Barbecued miso poussin with lemon, garlic and chilli dip
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Ingredients
Fresh Meat
Speciality Ingredients
Store Cupboard
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50g of caster sugar
Beverages
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40ml of mirin
Spices & Dried Herbs
Fruit & Vegetables
Cooking Sauces
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2 tsp Tabasco green
Oils & Vinegars
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2 tbsp of olive oil
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extra virgin olive oil, to taste