Baba ganoush

by The Kitchen with Great British Chefs
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Ingredients

Fruit & Vegetables

  • 2 aubergines
  • 1 garlic clove
  • lemon juice, fresh
  • pomegranate seeds, to garnish

Store Cupboard

  • 1 tsp tahini, (optional)
  • salt

Oils & Vinegars

  • 1 tbsp of extra virgin olive oil

Salad & Fresh Herbs

  • 1 handful of parsley leaves
  • 1 handful of mint leaves