Creamy aubergine curry with sag aloo

Ingredients

Fruit & Vegetables

  • 4 garlic cloves, peeled
  • 1 red chilli, bashed and roughly chopped
  • 1 lime, juiced
  • 2 aubergines, cubed
  • 1 onion, diced
  • 3 potatoes, cut into cubes
  • 1 onion, diced
  • 2 garlic cloves, crushed
  • 1 red chilli
  • 1 bunch of spinach

Salad & Fresh Herbs

  • 1 piece of fresh ginger, thumb-sized
  • 1 piece of fresh ginger, finely chopped

Store Cupboard

  • 1 lemongrass stick, roughly chopped
  • 400g of coconut milk

Spices & Dried Herbs

  • 4 tbsp of fresh coriander, roughly chopped
  • 1/2 tbsp of garam masala
  • 1/2 tbsp of turmeric
  • 2 tbsp of fresh coriander, finely chopped

Oils & Vinegars

  • oil
  • oil