How to make carpaccio of beef

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Ingredients

Fresh Meat

  • 1 fillet of beef

Oils & Vinegars

  • 100g of olive oil
  • 100ml of olive oil

Store Cupboard

  • 50g of Dijon mustard
  • 20g of black peppercorns

Salad & Fresh Herbs

  • 2 sprigs of thyme
  • 2 tsp thyme leaves

Fruit & Vegetables

  • 1 garlic clove, sliced

Spices & Dried Herbs

  • 10g of pink peppercorns
  • 10g of sichuan peppercorns