How to make carpaccio of beef
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Ingredients
Fresh Meat
1 fillet of beef
Oils & Vinegars
200g of olive oil
Store Cupboard
50g of Dijon mustard
20g of black peppercorns
Salad & Fresh Herbs
2 sprigs of thyme
2 tsp thyme leaves
Fruit & Vegetables
1 garlic clove, sliced
Spices & Dried Herbs
10g of pink peppercorns
10g of sichuan peppercorns