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Pied à Terre

Marcus Eaves
Pied à Terre

Pied à Terre

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34 Charlotte Street
London
W1T 2NH
United Kingdom

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The Chef

 

Marcus Eaves

Encouraged by his father, himself a chef in a country house hotel, Eaves seemed destined to become a great chef from a young age.

While still at culinary school, he caught the attention of the eagle-eyed Andreas Antona – the chef/restaurateur credited with mentoring the likes of Glynn Purnell, Luke Tipping and Adam Bennett to Michelin stardom – and completed a stage at his restaurant, Simpsons. It was to prove a successful spell for both – the restaurant receiving its first Michelin star and Eaves winning Midlands Young Chef of the Year.

Marcus Eaves