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Le Manoir aux Quat’Saisons

Gary Jones
Le Manoir aux Quat'Saisons

Le Manoir aux Quat’Saisons

Address( View on map )

Church Road
Great Milton, Oxfordshire
OX44 7PD
United Kingdom

Contact details

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The Chef

 

Gary Jones

As a young man Gary Jones applied himself completely to the task of becoming a world-class chef. Hailing from Merseyside, he did a two-year catering course at Carlett Park on the Wirral while spending his evenings and weekends working in various small restaurants in the area.

His first notable kitchen role was working in a small restaurant in Rickmansworth, one of only three people in the kitchen. The limited staff meant that he learned every aspect of their food production – an experience he says he enjoyed immensely – and he left there with a solid skill base and good overall knowledge of the workings of the kitchen.

Gary Jones