> Recipes > Canapé

Goose and chestnut chipolatas

Goose and chestnut chipolatas

PT1H

1
To make the sausage, melt the butter in a frying pan and slowly fry the onions until translucent. Put the onions and goose in a food processor and blend until smooth
  • 50g of unsalted butter
  • 15g of onion
  • 225g of lean goose meat
2
Put the mixture into a bowl set over ice, and slowly stir in the egg white and cream. Add the chestnuts and thyme, then season
  • 1 egg white
  • 200ml of double cream
  • 6 chestnuts
  • 2 tsp thyme
  • salt
  • pepper
3
Spoon into a piping bag fitted with a 2cm nozzle
4
Pipe 15cm lengths onto pieces of cling film. Wrap the cling film around the lengths and twist the ends to form sausage shapes and tie each end
5
Poach in simmering water for 10 minutes and refresh in iced water
6
Remove the sausages from the cling film and lightly fry them in butter until brown all over. Remove from the pan, cool and cut into 5cm lengths
  • 1 knob of butter
7
To plate, sweep some chestnut purée on top of each piece of sausage, topped with a bilberry and some chopped parsley
  • 70g of chestnut purée
  • 20 bilberries
  • 4 tsp parsley

Ingredients

Metric

Imperial

  • Sausages

  • To plate

  • Comments ()

    Goose and chestnut chipolatas

     

    Please enter text

    Comments must be less than characters

    Change your username in user settings to something more personal.

     

    (Editing)

    >

    This comment was edited

    Please enter text

    Comments must be less than characters

    This comment has been deleted

    Report this comment

    Please state your report in the space below

    Please enter text

    Reports must be less than 750 characters

    loading

    >

    Please enter text

    Comments must be less than characters

    (Editing)

    >

    This comment was edited

    Please enter text

    Comments must be less than characters

    This comment has been deleted

    Report this comment

    Please state your report in the space below

    Please enter text

    Reports must be less than 750 characters

    loading

    >

    Please enter text

    Comments must be less than characters

    Be the first to leave a comment on this page...
    ...   ...
     

    Please enter text

    Comments must be less than characters

    Change your username in user settings to something more personal.