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This technique show you how to pipe meringue circles. With a bit of practice and a steady hand soon you will be able to pipe meringues easily. Have a go with Marcello Tully's glittering meringue forest.
Draw circles around a evenly spaced pastry cutters
Pipe a spiral of meringue starting from the centre working outwards
Stop piping when you get to the edge of the circle
Continue until all the circles are piped and ready to bake
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