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This handy collection of tutorials will help you master many different sauces, marinades and dressings. Liven up your favourite dishes by learning how to create a simple soy marinade, a zingy dressing, homemade mayo and more.
Containing instructional videos for making many of the staple sauces – including Beurre blanc, hollandaise and Béarnaise – these guides prove how simple making your own can be. There are step-by-step videos for making sweet sauces like sabayon and crème patisserie, while famous Indian chef Vineet Bhatia shares his secrets for the perfect tikka marinade.