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CHARCUT Roast House

Led by co-chefs and co-owners John Jackson and Connie DeSousa, CHARCUT Roast House in Calgary, Alberta is a champion of farm-fresh produce, specialising in home-butchered meats, homemade preserves and the use of seasonal ingredients.

Led by co-chefs and co-owners John Jackson and Connie DeSousa, CHARCUT Roast House in Calgary, Alberta is a champion of farm-fresh produce, specialising in home-butchered meats, homemade preserves and the use of seasonal ingredients.

Contributed to:
GREAT BRITISH CHEFS