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Recipes for Fourth of July - what an ex-pat misses

by Monica Shaw
Our resident American food blogger at Great British ChefsMonica Shaw, is from Chicago, but will be celebrating 4th July in the UK.  We asked her for some thoughts on some of the food she'd be eating in the US and some of her favourite foodie family traditions for the occasion.  She shares her Cabbage Salad recipe, often requested by her UK friends when having a barbecue & bringing back memories of Fourth of July in the US.

Calling all campers.  National Camping & Caravanning Week runs from 2nd to 8th June 2012. Even if you're not taking part in this, soon we'll have music festival season upon us with thousands taking to setting up tents and camping out for a few days.  If you don't fancy queuing up for festival food or want something home made, Great British Chefs blogger Urvashi Roe (aka @BotanicalBaker) has some tips and recipes for barbecuing at camp sites.

Summer must be finally here, as the food gods have decided that it's National Barbecue Week.  Up and down the land we'll be dusting off grills and various BBQ implements in the effort to cook some tasty meat, fish and vegetables outdoors.  Great British Chefs blogger Food Urchin aka Danny Kingston, decided to start off this weekend. He doesn't actually  own a barbecue proper, so thought it would be fun to show you just how easy it is to make your own. And take a look at the difference between barbuecuing UK style vs US style along the way.

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