Burns' Night suppers can be quite meaty affairs, but help is on hand for vegetarians with Jacqueline's veggie Scotch Eggs.
Felicity Spector spoke to Chris Galvin ahead of the Galvin Brothers opening night at Nigel Haworth's spectacular Obsession food festival.
In the run up to Burns Night, Chris takes a tour of one of the country's oldest producers of smoked salmon.
Helen shares a delicious dairy free rice pudding for winter months - ideal if you're cutting back on dairy products in the new year.
Treat yourself to a bowl full of this warming pudding, guaranteed to give you a hug from the inside.
With no refined sugar and no gluten, this moreish cake is perfect if you are looking for a sweet treat and are trying to cut back on sugar.