Rosa is the creative force, epicurian mastermind and longtime blogger behind Rosa’s Yummy Yums. This Anglo-Swiss girl loves to delve into the culinary spheres, realms of writing and the world of photography with a load of passion and a good dose of Rock 'n' Roll attitude as well as non-conformism

Latest Blog Posts

Algerian Lemon and Olive Oil Cookies
Algerian Lemon and Olive Oil Cookies
By Rosa Mayland •

Biscuits, cookies, Biscotti, Kaak, Koekje, Galletas. Whatever you call them, depending on where you or the baked treat are from, these bite sized treats make the perfect snack and accompaniment to your favourite hot drink. Rosa uncovers the origins of the biscuit and shares a delicious recipe for Algerian Lemon and Olive Oil Cookies.

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IAMX - My Secret Friend (The Unfall Broken Waltz Rework): http://t.co/2Ujs6dkbyr via @YouTube

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Rosa's Yummy Yums Daily is out! http://t.co/T6KBn57THy Stories via @JohnWhaiteBakes @abeautifulmess

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TODAY'S COMFORTING SUPPER: Hokkaido Pumpkin Dauphinoise (recipe courtesy of BBC Good Food's - adapted it to my... http://t.co/Udxu30i17K

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1 day

Found two vintage Arabic teapots (silvertone & silver plated) at Emmaüs! #CharityShop #SecondHand #Props #Tableware #Teapots #Emmaüs