James Sommerin is known for creating dishes with distinctive or unusual flavour combinations, and the recipes in this collection are a testament to his imaginative approach to cooking.
Whether you try his Duck breast with beetroot and lavender recipe or the Mackerel with white chocolate, horseradish and beetroot there are plenty of innovative recipes here to encourage a little more experimentation within the kitchen.
The folder name
Please choose a different name.
Please enter a name for the new folder.
Please enter your email address
An email has been sent to "".
Please follow the instructions to reset your password.
The email "" cannot be found on the system.
Please re-enter your email or register for an account here.
You haven't registered an account with the email "" so please do so to set your password, or enter a different email.
An unknown problem occurred