The basis of any doughnut is an enriched dough, which is kneaded and slow-proved to develop a tempting, finger-licking snack.
Have a look through this jam-packed collection of doughnut recipes, stuffed with treats like Dominic Chapman's classic jam doughnuts, Kevin Mangeolles' cinnamon doughnuts with chocolate sauce and Pascal Aussignac's doughnuts with orange and mustard custard.
The folder name
Please choose a different name.
Please enter a name for the new folder.
Like what we do?